North Archives - Dining Out Jersey - Dining and Lifestyle Magazine

Brownstone Pancake Factory

Brownstone Pancake Factory in Edgewater is a food lover’s delight. The Brownstone Pancake Factory seeks relentlessly to redefine the diner experience, while maintaining the comforting mystique that only an old-fashioned diner can provide. The menu at Brownstone has something to please all palates. With dozens of breakfast, lunch, dinner, and dessert options, you will never run out of new items Read more...

Donatella’s Ristorante

Donatell’a, sitting on one of Harrington Park’s oldest properties, weds the love of Italian food with a focus on freshness and local sourcing. When pasta is your passion, know that Donatell’a takes fresh pasta to the next level. Old family recipes using fresh flour from an onsite flour mill, and free-range eggs from a local farmers market are yield flavor Read more...

Augie’s Trattoria

Welcome to Augie’s Trattoria! We are a family-owned and operated BYO Italian Trattoria located in the heart of Harrington Park, New Jersey. Our mission is to provide first class hospitality while celebrating Italy’s vibrant culinary cuisine. We encourage an atmosphere where guests can meet, share and enjoy! Come with an appetite and relish in the atmosphere! Sample menu: starters: Spiedini Read more...

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Rustica Restaurant & Lounge

Artisanal Italian cuisine served in a casual elegance. Rustica Restaurant & Lounge is the creative vision if it’s owner, Tan Gur, an entrepreneur with over 16 years experience growing brands successfully in the food industry. Gur chose Cliffside Park because if his personal connection with the community where he lived during the early 2000’s and for the town’s convenient location Read more...

Tavern 61

Experience a warm, welcoming dining atmosphere at Tavern 61 restaurant, located in the heart of Hackensack, New Jersey. The newly renovated interior decor is charming, elegant and modern. All dishes are prepared fresh daily, with a wide variety of options such as burgers, steaks, flatbread pizza, pasta, chicken, fish, sandwiches, salads. Tavern 61 offers a full premium bar and happy Read more...

Blue Morel

The Blue Morel Restaurant and Wine Bar (Named Top 10 New Restaurants in the U.S.) combines the finest seasonal ingredients from local, regional, organic, and sustainable farms with the culinary creativity of Chef Thomas Ciszak alongside award-winning Executive Chef Bryan Gregg. Nestled in historic Morristown, New Jersey, Blue Morel creates a “Farm to Table” experience serving New American cuisine, sushi, Read more...